Bangkok Airways Celebrates the Mother’s Day 2017 with special in-flights meals


Bangkok, August 8, 2017 –  Bangkok Airways to celebrate the Mother’s Day 2017 with special in-flight Menus, created by M.L. Sirichalerm Svasti aka Chef McDang – Consultant of the airline’s in-flight services. The special mother’s day menus; chicken stew served with streamed rice and Thai coconut jasmine scented jelly will be served during 10:30am-8:59pm to all passengers of Bangkok Airways traveling from Bangkok (Suvarnabhumi) and Samui Airport to domestic and international destinations (except Bangkok-Trat, Samui-U-Tapao, Samui-Phuket and Samui-Krabi) on this coming August 12th, 2017.



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